Auction Type: Timed online bidding - click here for the catalog
Auction Run Dates: The bidding opens on Monday, August 10 and runs through Monday, August 17 with items beginning to close at 5:00 pm. Lots will close two per minute until the catalog is complete. Bidders can place maximum bids at any point or log in at 5:00 pm and bid as the items close in real-time.
Lots to include: This inventory reduction event features 300 lots of new restaurant supplies, tableware, service items and much more! All items are from the current inventory of Anderson Restaurant Supply and will be sold to the highest bidder at timed online auction. A sampling of photos have been added to this site - click here to view the entire photo gallery.
SC Auction Firm License 4109
See the bidding catalog site for full terms and conditions.
